What is biosecurity in the context of sheep farming?

Biosecurity in the context of sheep farming refers to the measures taken to prevent disease in a flock. This involves implementing practices that reduce the risk of introducing new diseases to the animals and control the spread of infections within the herd. Effective biosecurity protocols may include isolating new animals before introducing them to the flock, proper sanitation of equipment, controlling access to the farm, and vaccination programs.

This proactive approach is crucial for maintaining the health of the sheep, as diseases can not only affect the wellbeing of the animals but also have economic implications for the farmer. A healthy flock leads to better productivity, whether in wool, meat, or milk, and helps in sustaining the overall viability of the farming operation.